Welcome back! Everyone has a dish or food memory that makes them think fondly of home. As we welcome you back to campus, our team is preparing two recipes from […]

To celebrate National Gourmet Coffee Day, Chef Andrew is preparing: Gourmet Coffee Rubbed NY Steak or Plant-Based Beefless Tips Thursday, January 18th 5:00 p.m. - 8:00 p.m.  Classics Station  

Complimentary Popcorn Friday, January 19th 11:00 a.m. - 2:00 p.m. (or until it runs out) Makers Café

Assorted pies at Makers, while they last!

SOUP + SALAD + CRUNCH: All In One Bowl Vegan Chili + Cabbage Jicama Slaw with Pickled Radish + Green Onions

Join us for a magical menu at Makers Café on Wednesday, January 31st, featuring: Lunch @Mission/Classics: Harry's Wizard Platter with butter beer with pizza dough base, chicken apple sausage, herb […]

Meet the Dietitian, Regional Wellness Manager, London Baker Thursday, February 1st 11:00 a.m. - 1:00 p.m. Makers Café Nicholas (London) Baker is a Registered Dietitian, Board Certified Specialist in Sports […]