Makers Cafe at California College of the Arts
WORLD FOOD DAY: HONGRY KONG
October 17 @ 11:00 am - 2:00 pm
Join the global celebration of World Food Day. On October 17, we will be bringing in HONGRY KONG, a San Francisco local community-based small business partner to Makers Café featuring their global cuisine, culture, and stories. You can use your meal plan for this dining experience.
Thursday, October 17th I Lunch I Wok Station I Makers Café
Local Business: HONGRY KONG
Menu:
Shrimp Dumplings, Pork Siu Mai, BBQ Pork Buns, Vegetable Chow Mein
Kung Pao Chicken Rice
Braised Tofu Vegetable Rice
See full menu at the link below.
About HONGRY KONG:
“EAST MEETS WEST” perfectly describes Hong Kong’s cuisine, due to its complex historical influence, serving British-influenced Chinese dishes inspired by old-fashioned Hong Kong cafés. Owner Nikki Ma introduces a taste of history through visually stunning “Kong-bo it up” dishes.